Menu
Starters
Edamame with sea salt & lime
5
Soup of the day
10
Guacamole and grilled tortillas
12
Gyoza, japanese ravioli
17
King prawns & vegetables tempura
19
Patagonia calamari with spicy mayo
17
Salmon sashimi
25
Tuna avocado tartar
29
Seabass ceviche
25
Octopus on the grill
23
Scrambled eggs with fresh truffles
25
Pizza aux truffes fraîches
29
Salads
Zucchini carpaccio with parmesan
15
Quinoa, kale with avocado
17
Greek Salad with feta
17
Baby spinach, poached egg & bacon
19
Pacific caesar salad with tandoori chicken
19
Fresh truffles green salad
25
all our creations are low calories, our vegetables are sourced daily
from small local farmers and we use exclusively extra virgin olive oil
Pasta & Risotti
Linguini with shrimps, zucchini & saffron
29
Pasta fresca with homemade pesto
19
Rigatoni with mini mozza. fresh tomato & basil
19
Rigatoni al tono and fresh basil tomato sauce
19
Farfalle with smoked salmon, vodka & ikura
23
Risotto champignons & huile de truffes
25
Rigatoni à la crème & truffes fraiches
45
Champagne risotto & fresh truffles
45
ask for our gluten free pasta or rice
Le Grill
American beef burger with corn fries
22
Tagliata USA, black angus beef
29
Tartare de bœuf coupé couteau, salad & fries
29
Picanha, brazilian black angus
47
Rib-eye US black angus, l’entrecôte américaine
55
Chicken teriyaki with homemade potato mash
23
Peking style crispy duck
39
Sake beef with mushrooms on iron plate
50
Sake beef on iron plate & fresh truffles
75
Our beef is open range, grass fed black angus of USA origin
from the Great Planes of Nebraska and Iowa.
La Mer
Today’s special
30
Salmon orange teriyaki with potato mash
29
Loup de mer, sea bass filet with vegetables
32
Tuna allez retour haricots verts & riz blanc
34
Alaska black cod with white miso
47
Lobster linguini or risotto & cherry tomatoes
55
Side Dishes
French or corn fries
7
Homemade potato mash
7
White japanese jasmin rice
7
Fresh vegetables sautés or steamed
10
Parmesan rocks with wild flowers honey
12
Mashed potatoes with fresh truffles
25
Fresh truffles supplement
25
Business Lunch Menus
12:00 – 15:00
Salade gourmande au choix & dessert
15
Pates ou Risotto du jour & salade ou dessert
17
Plat du jour & salade ou dessert
19
Tous nos menus business sont accompagnés d’un verre de vin ou un espresso
degustation menu 1
@ 45
Starters to share
Gyoza Japanese
Greek Salad with feta
Patagonia Calamari with spicy mayo
Octopus on the grill
Main course
your choice of
American Black Angus Tagliata with fries
Chicken Teriyaki with potato mash
Linguini prawns & zucchini with safron
Deserts
Assortment
of fresh homemade deserts
ice creams & sorbets
degustation menu 2
@ 75
Starters to share
Scrambled eggs with fresh Truffles
Zucchini carpaccio with parmesan
Seabass ceviche
King prawns & vegetables tempura
Main course
your choice of
Picanha, brazilian black angus with fries
Today’s special, fresh fish with vegetables
Wild mushrooms truffled risotto
Deserts
Assortment
of fresh homemade deserts
ice creams & sorbets
degustationmenus are priced per person and are available for two or more people
Dessert Menu
Les Desserts, Glaces & Sorbets maison
Cheese Cake aux Myrtilles
10
Brownies Newyorkais Glace Vanille de Madagascar
10
Profiteroles Glace, Amandes grillées & Chocolat chaud
15
Tarte Tatin Glace Vanille
12
Tiramisu recette originale vénitienne
10
Fruits Rouges Glace Yaourt
12
Millefeuilles aux Fraises
12
Nos Glaces: Vanille de Madagascar, Yaourt & Pistache
10
Nos Sorbets: Mandarine, Chocolat Noir & Citron Vert
10
Tendre Parmesan au Miel Fleurs du Bois
17
Wines & Champagnes
CHAMPAGNES
LES BRUTS
Veuve Clicquot Brut
120
Veuve Clicquot Brut Magnum
250
Veuve Clicquot Brut Jeroboam
750
Ruinart Blanc de Blancs
150
Ruinart Blanc de Blancs Magnum
350
Ruinart Blanc de Blancs Jeroboam
1500
Dom Ruinart Blanc de Blancs, 2004
290
Dom Perignon Brut, Vintage 2006
350
Dom Perignon Brut Magnum, Vintage 2004
800
Dom Perignon Jeroboam
4500
LES ROSES
Veuve Clicquot Rosé
150
Veuve Rose Magnum
350
Ruinart Rosé
190
Dom Ruinart Rosé
390
Dom Perignon Rosé, Vintage 2003
650
Dom Perignon Rose Magnum, Vintage 2002
1750
Wines
LES VINS AU VERRE
BLANC
Chardonnay Ortonese
7
Sancerre, la Bourgeoise
12
La Chartreuse de Coutet, Sauternes
12
ROUGE
Malbec Syraz, Callia
7
Amancaya, Lafite Rothschild
12
Le Volte dell’Onellaia
12
ROSE
Perle de Rose
7
Chateau Miraval
12
LES VINS BLANCS
Chardonnay, Ortonese, Malvasia, 2014
40
Chablis, Les Deux Rives, Bourgogne, 2014
50
Pouilly-Fumé, La Demoidelle de Bourgeois, 2012
48
Pouilly-Fumé, Baron de L, Val de Loire, 2010
125
Sauvignon Blanc, Malborough, Clos Henri, 2013
50
Sancerre, La Bourgeoise, Henri Bourgeois, 2012
55
Sancerre, Les Sauvages, Pascal Jolivet, 2012
98
Piemonte, Rossj Bass, Gaja, 2007
120
Friuli, Vintage Tunina, Jermann, 2012
140
Meursault 1er Cru, Charme, Olivier Leflaive, 2011
165
Bourgogne, Chassagne Montrachet 1er cru, Olivier Leflaive, 2011
165
Bourgogne, Corton Charlemagne, Olivier Leflaive, 2011
240
Sauternes, Bordeaux, Château d’Yquem, 1999
660
LES VINS ROSES
Château Château Réal Martin, Perle de Rosé, Provence, 2015
40
Miraval, Côtes de Provence, 2015
50
Minuty Prestige, Cru classé, Côtes de Provence, 2014
60
LES VINS ROUGES
Malbec Shiraz, Lunaris, Callia, Australia, 2014
45
Le Volte dell’Ornellaia, Bolgheri, Tuscany, 2013
55
Graves, Pessac-Léognan, Château Ferran, 2011
55
Pinot Noir, Marlborough, Clos Henri, New Zealand, 2012
65
Margaux, Baron de Brane, 2010
80
Malbec-Cabernet, Amancaya, Lafite Rothschild, Mendoza, Argentina, 2012
80
Pauillac, l’Héritier de Grand Puy-Ducasse, 2009
80
Stellenbosch, Morgenster, South Africa, 2001
80
Montalcino, Lucente, Tuscany, 2013
95
Bolgheri, Le Serre Nuove dell’Ornellaia, Tuscany, 2012
120
MAGNUMS
Luce, Marchesi di Frescobaldi, Super Tuscany, 2011
570
Tignanello, Antinori, Super Tuscany, 2009
550
Lupicaia, Super Tuscany, 2004
750
Bolgheri, Le Serre Nuove dell’Ornellaia, Tuscany, 2010
240
Ornellaia, Bolgheri, Tuscany, 2009
2000
Vega Sicilia Unico, Ribera del Duero, 2002
2200
LES VINS ROUGES D’EXCEPTION
BORDEAUX
Pessac- Léognan, Les Carmes Haut-Brion, 2011
135
Saint-Emilion, Grand Cru, Château Figeac, 2007
290
Saint-Emilion, Le Petit Cheval, 2006
450
Pauillac, Château d’Armailhac, Baron Lafite Rothschild, 2006
135
Pauillac, Grand Cru, Château Lynch Bages, 2006
480
Pomerol, Grand Cru, Château Petit Village, 2010
150
Pomerol, Grand Cru, Château La Conseillante, 2007
390
Saint-Julien, Clos du Marquis, 2007
195
Saint-Julien, Grand Cru, Château Beychevelles, 2006
385
Saint-Julien, Grand Cru, Château Talbot, 2006
420
Margaux, Grand Cru, Château Brane-Cantenac, 2006
180
Margaux, Grand Cru, Château Giscours, 2006
270
ITALY
Antinori, Tignanello, Super Tuscany, 2012
250
Antinori, Solaia, Marchesi Antinori, 1989
350
Avignonesi, 50&50, Super Tuscany, 2009
175
Bolgheri, Sassicaia, Super Tuscany, 1993
475
Bolgheri, Guado al Tasso, Antinori Tuscany, 2009
230
Barbaresco, Sito Moresco, Gaja, Piemonte, 2013
165
Brunello, Luce, Marchesi di Frescobaldi, Super Tuscany, 2009
270
NEW WORLD
Opus One, Rothschild & Mondavi, Nappa Valley, USA, 2001
750
Astralis, Clarendon Hills, Australia, 2009
880
Vega Sicilia Unico, Ribero del Duero, Spain, 2004
980
Drink List
HOT DRINKS
Espresso, deca, macchiato
3
American coffe, double espresso
4
Café crème, cappucino
5
Latte macchiato, hot chocolate
5
Tea & infusions Kusmi Tea (ask our selection, demandez notre sélection)
5
SOFT DRINKS
Perrier
4
Sodas (Coca-Cola, Coca Zéro, Coca Light, Sprite, Schwepps, Schweppes Lemon, Ginger Ale,
Orangina, Ice Tea)
5
Fruit juices (Apple, orange, grappe fruit, cramberry, peach, abricot, strawberry, ace, pineapple)
5
Red Bull
7
Espresso freddo
8
Cold chocolate
8
Freshly squizzed juices
10
Virgin cocktail
14
SPIRITS
Tanqueray gin
14
Bombay Sapphire gin
14
Ketel One vodka
14
Belvedere vodka / Greygoose
15
Stolichnaya Elit
24
Zacapa 23 years old
29
Zacap XO
39
Tequila Patron Silver
15
Tequila Patron Café XO
20
CLASSICS
Beer (Heineken, Corona)
7
Martini (Bianco, Rosso, Dry)
8
Campari
8
Ricard
8
Bailey’s
10
Get 27
10
Americano
12
Prosecco
12
Kir Royal
18
Bellini
19
Rossini
19
Mimosa
19
ROSE WINE
Perle de Rosé, Château Real Martin
7
Improbable, Château de Brigues
12
WHITE WINE
Chardonnay Ortonese
7
Sancerre, La Bourgeoise
12
RED WINE
Callia Alta, Shiraz Malbec
7
Château Ferran, Pessac Leognan
12
CHAMPAGNE
Coupe Veuve Clicquot Brut
16
Coupe Veuve Clicquot Rosé
18
COCKTAILS
Mojito
15
Cosmopolitan
15
Pina Colada
15
Sex on the Beach
15
Margarita
15
Daiquiri
15
Caipiposka
15
Caipirinha
15
WHISKIES SELECTION (3cl)
Jack Daniel’s
14
Johnnie Walker Black Label
14
Chivas Regal 12 years old
14
Chivas Regal 18 years old
20
Lagavulin 16 years old
20
Oban 14 years old
20
Macallan’s 18 years old
45
Johnnie Walker Blue Label
45
COGNAC (3 cl)
Remy Martin VSOP
18
Hennessy XO
35
Enjoy our Food & Drinks
Lunch or Dinner Menus only for seated Service.
Cocktails/Passed appetizers for standing guests.
